Tuna and Chips

tuna, chips, main dish

Photo by Yvonne S.

PREP TIME

--

minutes

TOTAL TIME

25

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

25

minutes

SERVINGS

4

servings

Ingredients

  • 1

    Can cream of mushrom soup

  • 1/2

    Cup Milk

  • 1

    Can Tuna, drained

  • 1

    Cup Cooked green Peas

Directions

Mix soup and milk in ungreased 1 quart casserole. Stir in Tuna, 1 cup of chips and the peas. Sprinkle with remaining chips. Cook uncovered in 350* oven until hot, aprox 25 minutes.

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