Apple Nutty Rice

Makes a wonderful side dish that goes with almost everything. Maple syrup is the secret ingredient.
Apple Nutty Rice
Apple Nutty Rice

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup raw brown rice

  • 1

    cup water and 1 cup apple juice to cook the rice in

  • 1

    tablespoon hazelnut oil (Canola is fine for this)

  • 1

    tablespoon margarine

  • 1

    large apple, diced

  • 1

    celery stalk, chopped

  • 1

    medium onion, chopped

  • 1/2

    cup chopped pecans

  • 1/8

    cup pistachios, chopped

  • 1/4

    cup sliced almonds

  • 1/4

    cup cranberries

  • 1/4

    cup golden raisins

  • 1/8

    teaspoon black pepper or to taste

  • 1/8

    cup maple syrup

Directions

Put brown rice, water and apple juice in a medium sized saucepan. Follow directions on the rice package for cooking. In a medium to large skillet, heat oil and margarine and maple syrup and add, onion, celery, nuts, apples, cranberries and raisins. Cook for 5 minutes until vegetables are partially cooked. Stir in black pepper.

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