Orange Cranberry Sauce

Orange Cranberry Sauce
Orange Cranberry Sauce

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3/4

    cup sugar

  • 1/2

    cup water

  • 1/2

    cup orange juice

  • 1

    (12 ounce) package fresh or frozen cranberries

  • 1

    tablespoon grated orange zest or orange peel cut into very thin strips (no white part)

Directions

Combine sugar, water and orange juice in a medium saucepan. Bring to a boil and add cranberries. Return to a boil. Reduce heat and boil gently 10 minutes, stirring occasionally. Stir in orange zest or peel, cover and cool completely at room temperature. Refrigerate until serving time.

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