Glazed Cinnamon-Raisin Drop Biscuits

Glazed Cinnamon-Raisin Drop Biscuits

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • cups Bisquick® Original baking mix

  • cup milk

  • ½

    cup raisins

  • 2

    tablespoons granulated sugar

  • 1

    teaspoon ground cinnamon

  • Glaze

  • cup powdered sugar

  • 1

    tablespoon warm water

  • ¼

    teaspoon vanilla Stir all ingredients until smooth.

Directions

Heat oven to 425°. Stir all ingredients except Glaze until soft dough forms. Drop dough by 8 spoonfuls onto ungreased cookie sheet. Bake 12 to 14 minutes or until golden brown. Spread Glaze over warm biscuits. Serve warm.


Nutrition

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