Mexicali Al's Salsa

By SusieHomemaker

Ingredients

• 1 28 oz. can whole tomatoes with juice, chopped
• 1 green pepper, chopped
• 1 medium onion, chopped
• 4 cloves garlic, finely chopped
• 3 T. Trappey's sliced jalapenos, very finely chopped
• 3 T. red wine vinegar
• 1 tsp. hot pepper sauce
• 1 tsp. lime juice
• 1 tsp. salt
• Fresh cilantro

Preparation

Step 1

Mix ingredients and bring to boil. Simmer for 20 minutes. Chill and serve.