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Ingredients
- 1/2 cup milk
- 1/4 cup water
- 1/4 chocolate hazelnut spread
- 1 egg
- 3 cups bread flour
- 2 tablespoons sugar
- 3/4 teaspoon salt
- 1 1/4 teaspoons active dry yeast or bread machine yeast
Preparation
Step 1
Select loaf size. Add ingredients, except the optional chocolate hazelnut spread, to machine according to manufacturer's directions. Select basic white bread cycle. if desired, serve cooled loaf with additional chocolate hazelnut spread.