Chicken Breasts with Stuffing Mix

By AnneS

Ingredients

• 4 boneless chicken breasts
• 2 (10 1/4 oz) cans cream of chicken soup
• 10 oz. water
• 4 slices Swiss cheese
• 1 (6 oz) Stove Top stuffing mix

Preparation

Step 1

Mix cream of chicken soup with water, the pour intoa 9 x 13 baking dish.
Lay the chicken breasts on top, and add a slice of Swiss cheese on each chicken breast.

Sprinkle the dry stuffing mix over the top, and bake--covered--at 350 degrees for 1 1/2 hours.