Ginger Snaps

Ginger Snaps

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • cup margarine

  • 1

    egg

  • 2

    cups flour

  • 2

    tsp baking soda

  • ¼

    cup molasses

  • 1

    cup sugar

  • pinch of salt

  • 1

    tsp cinnamon

  • 1

    tsp ginger

Directions

Cream butter and sugar, add egg, then molasses. Add all other ingredients. Take teaspoonful and roll in sugar. Place on cookie sheet. Bake at 350F for 10 - 12 minutes.


Nutrition

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