Bacon Wrapped Brats

Bacon Wrapped Brats

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6

    bratwursts

  • 6

    pieces of bacon

  • 2

    onions, sliced

  • 2

    green peppers, cut into strips

  • 1

    tablespoon olive oil

  • 6

    bratwurst buns

Directions

1. Wrap a piece or bacon around each bratwurst. Use 2-3 toothpicks to hold bacon in place. Place a soaked skewer through each bratwurst. This keeps the brat from curling up when cooking. 2. Cook bacon wrapped brats on the grill over medium-high heat. Rotate the brats a couple of times while cooking. Grill for about 7-10 minutes or until brats and bacon are cooked all the way through. 3. While the brats are cooking, add onion and green pepper in a medium skillet that has been coated with olive oil. Saute until tender over medium high heat. 4. Serve bacon wrapped brats in buns with onions and peppers. Serve warm.


Nutrition

Facebook Conversations