Reese's No Bake Bars

Reese's No Bake Bars

Photo by

  • Prep Time


  • Total Time


  • Servings



  • 1

    cup salted butter (melted)

  • 2

    cups graham cracker crumbs

  • ¼

    cup brown sugar

  • cup powdered sugar

  • 1

    cup peanut butter

  • ½

    tsp. vanilla

  • 1

    (11 oz) bag milk chocolate chips


1. Combine all ingredients, except chocolate chips in a medium sized bowl. Stir until the mixture is smooth and creamy. 2. Pour peanut butter mixture into a 9 x 13 pan. 3. Melt chocolate chips in the microwave (at 50% power) for 1-2 minutes. Stir chocolate and pour over the peanut butter mixture. Spread chocolate with a spatula. To even out chocolate, tap pan on the counter. 4. Refrigerate bars for one hour. Cut while bars are still cool. Enjoy!


Facebook Conversations