Chocolate Cinnamon Snowballs

By cecelia26_

Ingredients

• 1 cup butter (no substitutions), softened
• 1 cup powdered sugar
• 2 tablespoons cocoa powder
• 1 teaspoon Durkee® 100% Pure Vanilla Extract
• 1 teaspoon Durkee® Ground Cinnamon
• 2 cups all-purpose flour
• Powdered sugar

Details

Servings 4
Adapted from durkee.com

Preparation

Step 1

Preheat oven to 350°F. Beat butter, powdered sugar, cocoa, vanilla and cinnamon with electric mixer until light. Gradually add flour, mixing until just blended. Shape dough into 1-inch balls. Place 1-inch apart on greased baking sheets. Bake for 10 to 12 minutes or until lightly browned. Transfer from baking sheets to wire racks; cool completely. Roll in powdered sugar.