Sweet Potatoes

By allie5jones

Ingredients

• Topping:
• 4 c. cooked and mashed sweet potatoes
• 1/2 c. margarine, melted
• 1 c. evaporated milk (skin milk works)
• 1 1/2 c. brown sugar
• 2 eggs (4 egg whites)
• 3/4 tsp. cinnamon
• 1/2 tsp. nutmeg
• 1/2 tsp. vanilla
• 6 tbsp. margarine
• 1/2 c. brown sugar
• 1 c. chopped nuts (pecans)
• 1 tbsp. flour or crushed com flakes

Preparation

Step 1

Beat sweet potatoes with margarine. Add milk, sugar, eggs, cinnamon, nutmeg, and vanilla. Bake at 425 degrees in a 9 x 13 dish for 15 minutes. Remove and add topping. Topping: Melt margarine and brown sugar. Mix, with flour or corn flakes with nuts. Spread over potatoes and bake an additional 14 minutes at 400 degrees.