Confetti Corn Relish

By allie5jones

Ingredients

• 1 tbsp. unsalted butter
• 1/2 c. diced sweet onion
• 1 c. fresh corn kernels
• 1 c. diced red bell pepper
• 1 jalapeno pepper, seeded and minced
• 1/2 tsp. salt
• 1/4 tsp. McCormick gourmet collection cracked black pepper
• 2 tbsp. chopped fresh cilantro

Preparation

Step 1

Melt 1 tablespoon butter in a large skillet over medium heat. Add diced onion, and sauté 2 to 3 minutes or just until onion begins to turn golden. Stir in corn and next 4 ingredients; sauté 1 to 2 minutes or until vegetables are crisp-tender. Remove from heat, and stir in 2 tablespoon chopped fresh cilantro.