- 1
4.5/5
(30 Votes)
Ingredients
- 9 x 13 pan of brownies ( boxed or your own homemade version)
- 5 1/3 cup shredded coconut
- 14oz can condensed milk
- 1 1/2 cup powdered sugar
- 1 can chocolate frosting
Preparation
Step 1
Prepare brownies according to box (or recipe) and let cool completely. Mix coconut, condensed milk and powdered sugar in bowl in well combined. Spread coconut mixture over cooled brownies.
Remove foil top from frosting and microwave for approx 30 seconds until frosting is pourable. Pour frosting over coconut mixture. Let cool completely before serving.