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Banana Bread Oatmeal

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Ingredients

  • 1 1/4 cup milk
  • 1 -2 overripe bananas, mashed (plus more for topping, if desired)
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 cup quick oats
  • 2 tablespoons brown sugar
  • 1-2 teaspoons chopped nuts of your choice (I used almonds, but I think walnuts would be fab)

Details

Preparation

Step 1

In a large saucepan, whisk together the milk, mashed bananas, and spices and bring to a boil over medium heat. When it starts to boil, add the rolled oats and cook for 5 minutes, stirring occasionally, or until the oats are soft and the liquid has been absorbed. Pour into a bowl, top each serving with a tablespoon of brown sugar, slices of banana, and nuts.

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