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Maple Pork with Apples

By

simply one pan meal

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Ingredients

  • 4 pork loain chops
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons butter
  • 12 baby carrots, with tops
  • 1 medium apples, seeded and sliced crosswise
  • 1/3 cup pure maple syrup

Details

Preparation time 20mins
Cooking time 20mins

Preparation

Step 1

sprinkle chops with salt and pepper. In large nonstick skillet, melt butter over medium heat. Add chops. Cook 2 minutes per side. reduce heat to medium low. Add carrots apples and syrup. Cover and simmer 8 minutes or under chops are about 145 degrees. Using slotted spoon, remove chops, carrots and apples to warmed platter.

Bring syrup mixture to boil; boil until thickened, about 2 minutes. Pour over chops and enjoy

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