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Ingredients
- 8 eggs
- 1/4 cup shredded Parmesan cheese
- 1/4 cup mayonnaise
- 1 Tbsp. snipped chives
- 1 Tbsp. minced fresh basil
- 1 Tbsp. butter
Details
Cooking time 25mins
Preparation
Step 1
In a small bowl, whisk the eggs, Parmesan cheese, mayonnaise, chives and basil. In a large skillet, heat butter over medium heat. Add egg mixture, cook and stir until completely set.
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