Oven baked Brisket

By jkenb

Ingredients

• Basting Sauce:
• Cover brisket with lemon pepper and seasoned salt.
• 2 sticks butter
• 4 shake Worcestershire per stick
• Juice of 1/2 lemon and bring to a boil and let cool.

Preparation

Step 1

Cook brisket on grill or smoker for 2 to 3 hours. Wrap in foil and pour basting sauce over brisket. Place in 200 degree oven for at least 8 hours or overnight.