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dawn716

Cherry Cheesecake

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Ingredients

  • 2 PACKAGES (ONE 8 OZ, ONE 3 OZ) CREAM CHEESE
  • 1 CUP 10X SUGAR
  • 1 8 OZ COOL WHIP, THAWED
  • 1 GRAHAM CRACKER CRUST
  • 1 CAN CHERRY PIE FILLING

Details

Preparation

Step 1

IN A MIXING BOWL, BEAT CREAM CHEESE AND SUGAR UNTIL SMOOTH. FOLD IN COOL WHIP, SPOON INTO CRUST. TOP WITH PIE FILLING. REFRIGERATE UNTIL TIME TO SERVE.

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