Orange Glaze
By AuntieGooper
While you're grating orange peel for this recipe, go ahead and grate the
peel of 2 or 3 oranges. Wrap extra grated peel tightly in plastic wrap and
freeze for later use.
Rate this recipe
5/5
(1 Votes)
Ingredients
- 3/4 cup powdered sugar
- 1 tablespoon orange juice
Details
Preparation
Step 1
Mix ingredients until smooth and spreadable. Spoon Glaze over cooled loaf.
You'll also love
- Easter Macaroni Pie - Carla G. 3/5 (3 Votes)
- Caramel Apple Bombs 5/5 (1 Votes)
- Sweet-Potato Cake (with... 5/5 (1 Votes)
- Watermelon Banana Smoothie 5/5 (1 Votes)
- Lemon Poppy Seed Biscotti 4.3/5 (16 Votes)
- Lime Chess Pie 4/5 (27 Votes)
- Beverages - Punch (Orange-yellow... 5/5 (1 Votes)
Review this recipe