Hot Crab Dip
By dawn716
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Ingredients
- 2 C CRAB MEAT
- 16 OZ CREAM CHEESE, SOFTENED
- 1/2 C SOUR CREAM
- 4 GREEN ONIONS, CHOPPED
- 1 1/2 t WORCHESTERSHIRE SAUCE
- 2 T 10X SUGAR
- 1/2 t GARLIC POWDER
- 1/2 t LEMON JUICE
Details
Preparation
Step 1
MIX IN ORDER. BAKE FOR 30 MINUTES IN 350* OVEN.
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