Mexican Pizza

By dawn716

Ingredients

• 4 12INCH FLOUR TORTILLAS
• 1 CAN REFRIED BEANS
• 1 C SALSA
• 2 MEDIUN PLUM TOMATOES, DICED
• 1 CAN CHOPPED GREEN CHILIES, DRAINED
• 1/2 C CHOPPED GREEN PEPPER
• 1/4 C CHOPPED ONION
• 1 CAN SLICED RIPE OLIVES, DRAINED
• 1 C SHREDDED CHEESE

Preparation

Step 1

PLACE TORTILLAS ON 2 UNGREASED BAKING SHEETS, SPREAD WITH BEANS. LAYER WITH OTHER INGREDIENTS. BAKE AT 350* FOR 10 MINUTES.