El Chico's Salsa

By aaformby

Ingredients

• 2 cups tomatoes (canned)
• 1/2 cup onion, chopped
• 1 tablespoon fresh cilantro, chopped
• 2 tablespoons green chilies, chopped
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 teaspoon granulated sugar
• 1 tablespoon vinegar

Preparation

Step 1

Through in a blender till desired thickness