Gateway Hot Rolls

By rpeters9568

These great rolls are from the Gateway Inn in Barboursville, WV.

Ingredients

• 3/4 cup Crisco
• 3/4 cup sugar
• 2 eggs
• 2 tsp. salt
• 1 cup cold water
• 1 cup hot water
• 2 pkg. yeast
• 1/2 cup warm water
• 7 1/2 cups flour

Preparation

Step 1

Cream together the Crisco, sugar, eggs, salt. Add the cold water and hot water and mix well.

Dissolve yeast in 1/2 cup warm water. Add to mixture and mix well.

Add flour. Mix until soft dough forms. Refrigerate overnight. Pan into rolls and let rise. Bake at 325° for 10-15 minutes.