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Grilled Turkey Tenderloin


Serve a smaller piece of turkey this Thanksgiving that will still be the star of the feast! This recipe for Grilled Turkey Tenderloin is the perfect recipe for something small but with tons of flavor.

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  • 1/4 cup soy sauce
  • 1/4 cup vegetable oil
  • 1/4 cup apple juice
  • 2 tablespoons lemon juice
  • 2 tablespoons dried minced onion
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground sugar
  • Dash garlic powder
  • Dash pepper
  • 2 (1/2-pound) turkey breast tenderloins


Servings 4
Preparation time 135mins
Cooking time 160mins


Step 1

In a large resealable plastic bag or shallow glass dish, combine the soy sauce, oil, apple juice, lemon juice, onion, vanilla, ginger, garlic powder and pepper.

Add turkey; seal or cover and refrigerate for at least 2 hours. Discard marinade.

Grill turkey, covered, over medium coals for 8-10 minutes per side or until juices run clear.

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