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Italian Sausage Patty Melts

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4 sandwiches; 30 minutes

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Rate this recipe 4.5/5 (30 Votes)

Ingredients

  • 1/4 C Mayonnaise
  • 8 slices Bread
  • 16 slices Provolone cheese
  • 1 C Caramelized onions
  • 4 patties Cooked Italian sausage (1l4 lb each)

Details

Adapted from behindthebites.com

Preparation

Step 1

Spread a thin layer of mayo on sides of bread to be grilled. Layer 2 slices cheese, 1 sausage patty, a 1/4 of the onions, 2 more slices of cheese and top piece of bread. Grill sandwiches over medium heat until it's golden brown on each side and cheese is melted, 3 to 4 minutes per side. Then serve.

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