Rate this recipe
4.5/5
(30 Votes)
Ingredients
- 1/4 C Mayonnaise
- 8 slices Bread
- 16 slices Provolone cheese
- 1 C Caramelized onions
- 4 patties Cooked Italian sausage (1l4 lb each)
Details
Adapted from behindthebites.com
Preparation
Step 1
Spread a thin layer of mayo on sides of bread to be grilled. Layer 2 slices cheese, 1 sausage patty, a 1/4 of the onions, 2 more slices of cheese and top piece of bread. Grill sandwiches over medium heat until it's golden brown on each side and cheese is melted, 3 to 4 minutes per side. Then serve.
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