- 7
- 15 mins
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Ingredients
- 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
- 1/4 cup KRAFT Real Mayo Mayonnaise
- 8 slices cooked OSCAR MAYER Bacon, crumbled
- 1/2 cup chopped tomatoes
- 2 flour tortillas (8 inch)
- 1/2 cup shredded romaine lettuce
Preparation
Step 1
Mix cream cheese and mayo in medium bowl until blended. Add bacon and tomatoes; mix well.
Spread onto tortillas; top with lettuce. Roll up tightly.
Cut each roll-up diagonally into 7 slices.