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Lea & Perrins Marinade

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Rate this recipe 3.6/5 (22 Votes)
Lea & Perrins Marinade 1 Picture

Ingredients

  • steaks
  • 1/2 cup Lea & Perrins Worcesteershire sauce
  • 1/4 cup olive oil,
  • 1/4 apple cider vinegar
  • 1/4 chopped fresh herbs
  • 2 tablespoons chopped garlic
  • 1/4 teaspoon salt

Details

Adapted from bevcooks.com

Preparation

Step 1

Combine all the ingredients together and Reserve ¼ cup marinade; refregerate. Marinate you steaks in refrigerator 3 to 24 hours. Remove steaks:discard marinade. Grill or broil steaks, brushing with reserved marinade until done.

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