Rice Krispies Treats

By lindaauman

Ingredients

• 3 tablespoons butter or margarine
• 1 package (10 oz., about 40) regular marshmallows
• 6 cups Kellogg's® Rice Krispies® cereal

Preparation

Step 1

In a large microwave safe bowl, heat butter and mini-marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Pour in 6 cups Rice Krispies.
Using buttered spatula or waxed paper, press mixture evenly into greased 13 x 9 x 2-inch pan. Cut into 2-inch squares when cool. Best if served the same day.