Fruit Kebabs with Almond Syrup

By lisajesselson

Ingredients

• 1 cup (1") cubed fresh pineapple
• 2 Tbs. brown sugar
• 1/2 tsp. almond extract
• 1 med. plum or peach cut into 4 wedges
• cooking spray
• 2 Tbs. amaretti cookie crumbs (about 16 small cookies)

Preparation

Step 1

combine first 4 ing. in a bowl, stir well
let stand 15 min.
remove fruit from bowl reserving syrup
thread pineapple and plum or peach wedges alternately onto 2 6" skewers
prepare grill
place kebabs on coated grill rack
grill 4 min. on each side
drizzle reserved syrup over
sprinkle with cookie crumbs
serve with vanilla ice cream