- 1
- 45 mins
4.5/5
(22 Votes)
Ingredients
- 1 (13.8-oz.) can Pillsbury® refrigerated classic pizza crust
- 1 (4.5-oz.) can Old El Paso® Chopped Green Chiles, well drained
- 2 oz. (1/2 cup) shredded sharp Cheddar cheese
- 2 oz. (1/2 cup) shredded hot pepper Monterey Jack cheese
- 1/4 teaspoon garlic powder
Preparation
Step 1
Move oven rack to highest position. Heat oven to 375°F. Spray cookie sheet with nonstick cooking spray.
Do not unroll dough. Place dough on sprayed cookie sheet. Starting at center, press out dough with hands to form 14x5-inch rectangle. Sprinkle chiles and cheeses over dough to within 1/2 inch of long sides. Bring long sides up over cheese; pinch to seal. Pinch ends to seal. Sprinkle with garlic powder.
Wheaties