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Marble Squares


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  • 1 pkg. 8 oz cream cheese, softened
  • 2 1/3 c sugar, divided
  • 3 eggs
  • 3/4 c water
  • 1/2 butter, no subs
  • 1 1/2 squares unsweetened choc.2 c flour
  • 1/2 c sour cream
  • 1 tsp soda
  • 1/2 tsp salt
  • 1 c choc chips



Step 1

Beat cream cheese and 1/3 c sugar until light and fluffy. Beat in 1 egg; set aside. In a saucepan bring water, butter and choc. to a boil, stirring occasionally. Remove from heat. Mix in flour and remaining sugar. Stir in sour cream, baking soda, slat and remaining eggs until smooth.
Pour into greased and floured 15x10x1 " pan. Dollop cream cheese mixture over the top; cut through batter to create a marble effect. Sprinkle with choc chips. Bake at 375 for 30-35 min or until pick comes out clean. Cool


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