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Banada Bread

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Banada Bread 1 Picture

Ingredients

  • 3/4 c. sugar
  • 1/2 c. butter (room temperature)
  • 2 eggs
  • 1 c. (approximately 2) ripe bananas, mashed
  • 1/3 c. milk
  • 1 tsp. vanilla
  • 2 c. flour
  • 1/2 c. nuts (optional)
  • 1 tsp. baking soda
  • 1/2 tsp. salt

Details

Preparation time 10mins
Cooking time 60mins

Preparation

Step 1

Mix wet ingredients and dry ingredients separately. Combine and mix well.

Bake at 350 in a greased pan 50-60 minutes or more until a toothpick inserted in the centre of the loaf comes out clean.

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