Buttercream Icing

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Ingredients

  • 1/2 cup shortening
  • 1/2 cup butter, softened
  • 1 teaspoon vanilla extgract
  • 4 cups confectioner's sugar
  • 2 tablespoons milk

Preparation

Step 1

In a large bowl, cream together the butter, shortening, and vanilla. Blend in the sugar, one cup at a time, beating well after each addition. Beat in the milk, and continue mixing until light and fluffy. Keep icing covered until ready to decorate.