Tomato Basil Bisque

By McLean

Ingredients

• 2 cans tomato soup
• 1 (14 1/2 oz.) can diced tomatoes
• 2 1/2 cup buttermilk
• 2 tablespoons chopped fresh basil
• 1/2 teaspoon freshly ground pepper

Preparation

Step 1

Cook first 5 ingredients in saucepan over medium heat, stirring often, 6 to 8 minutes or until thoroughly heated.