4.5/5
(13 Votes)
Ingredients
- 1/4 cup butter, softened
- 3/4 cup brown sugar
- 1 egg
- 2 tablespoons ground flaxseed
- 2 tablespoons honey
- 2 cups old-fashioned/rolled oats
- 1 cup whole wheat flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking soda
- 1/2 cup raisins
Preparation
Step 1
In a large bowl, beat butter and brown sugar until crumbly, about 2 minutes.
Add egg; beat well. Stir in flax and honey.
In a small bowl, combine the oats, flour, cinnamon and baking soda; stir into creamed mixture just until blended. Gently stir in raisins.
Press into an 11-in. x 7-in. baking dish coated with cooking spray.
Bake at 350° for 14-18 minutes or until set and edges are lightly browned.
Cool on a wire rack. Cut into bars.