Tuna Noodle Casserole
By S PDX
My dad and I made this together growing up. We took a basic recipe and made a few changes here and there to make it our own.
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Ingredients
- 1 tbsp butter
- 1/4 c. onion
- 1 can Cream of Mushroom Soup
- 1 can Cream of Chicken Soup
- 2 cans Tuna, in water, drained
- 2 cups egg noodles, cooked
- 1 small can sliced mushrooms
- 1 cup milk
- Classic Lays Potato Chips crushed on top
Details
Preparation time 15mins
Cooking time 60mins
Preparation
Step 1
Saute onion in butter on stove top until onion is tender. Combine onion mixture with remaining ingredients except potato chips.
Put into a casserole dish. Sprinkle crushed potato chips on top. Bake for 45 minutes at 375 until bubbly.
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