Breakfast Coffee Cake

By LLRedd

Quick and easy

Ingredients

• TOPPING:
• 1 egg, Beaten
• 1/2 C sugar
• 1/2 C Milk
• 2 T Shortening, melted
• 1 C Flour
• 1 1/2 t baking powder
• 1/2 t salt
• 1/3 C sugar
• 1/4 C flour
• 1 t cinnamon
• 3 T butter

Preparation

Step 1

1. For the topping, mix 1/3 c sugar, 1/4 flour and 1 t cinnamon. Cut in 3 T butter, set aside.

2. To make batter, cream egg and sugar together 3 minutes. Combine milk and shortening. Combine dry ingredients, and add alternately with wet into creamed mixture to make batter.

3. Turn into a 9" layer cake pan. Sprinkle topping over batter.

4. Bake 375 deg. 20 - 25 mins.