Five Layer Bars

By dawn716

Ingredients

• 1 10 OZ PACKAGE SOFT COCONUT MACAROON COOKIES
• 1/2 C SWEETENED CONDENSED MILK
• 6 T SEMI SWEET CHOCOLATE CHIPS
• 6 T DRIES CRANBERRIES
• 1/2 C COARSELY CHOPPED PEANUTS

Preparation

Step 1

PREHEAT OVEN TO 350* ARRANGE COOKIES IN BOTTOM OF GREASED 9X13 PAN.PRESS COOKIES TOGETHER TO FORM A CRUST.

BAKE 12 MINUTES. DRIZZLE CRUST EVENLY WITH MILK. SPRINKLE WITH CHOCOLATE CHIPS, CRANBERRIES AND PEANUTS.

BAKE FOR 25 MINUTES OR UNTIL EDGES ARE LIGHT BROWN. COOL IN PANON A WIRE RACK. CUT INTO BARS.