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Ingredients
- see below
Preparation
Step 1
In a double boiler melt 2 oz unsweetened chocolate (2 one ounce squares). Then stir in 1/4 c sugar. Gradually stir in 1 c double strength hot coffee. Add 2 1/2 c milk and cook until all particles of chocolate are dissolved and mixture is smooooooth, about 10 minutes. Pour into jar, cover and chill. When ready to serve stir in chilled 1 1/2 c coca cola and serve over ice cubes in tall glasses and top with whipped cream or ice cream.