Chili Con Carne

By oakleyj

Ingredients

• 5 slices bacon
• 8 oz hot Italian sausage
• 1 1/2 lb beef stew meat
• 2 medium onions, chopped
• 1 small green pepper, chopped
• 1 clove garlic, minced
• 2 pickled jalepeno peppers, chopped
• 1 1/2 Tbsp chili powder
• 1/2 tsp crushed red pepper
• 1/2 tsp salt
• 1/4 tsp oregano
• 2 1/2 cups water
• 12 oz can tomato paste
• 15 1/2 oz can pinto beans, pinto

Preparation

Step 1

Brown meat. Drain and sit aside. Saute onion, green pepper, and garlic until softened. Return meat to pot with all other ingredients. Simmer on low until tender.