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White Cranberry Mulled Wine


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  • 4 cups (1L) white cranberry cocktail
  • 1 bottle (750ml) white wine
  • 6 whole allspice or cloves
  • 4 cardamom pods, cracked
  • 2 sticks cinnamon
  • 1 strip each lemon, orange rind
  • Granulated sugar


Servings 8


Step 1

In large saucepan, combine cranberry cocktail, wine, allspice, cardamom, cinnamon, lemon rind, and 2 tbsp (30ml) sugar. Cover and warm over medium-low heat until steaming and spices are fragrant, about 30 minutes. Taste; add more sugar is desired. Strain into warmed mugs.

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