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Ingredients
- CORN TORTILLAS
- GROUND BEEF
- MEDIUM BLACK BEAN AND CORN SALSA
- SOUR CREAM
- CHILI POWDER TO TASTE
- 4 CHEESE MEXICAN BLEND
- 1 CAN STEWED TOMATOES, SLIGHTLY DRAINED
- 1 CAN CORN DRAINED
Preparation
Step 1
HEAT OIL AND COOK TORTILLAS. COOK GROUND BEEF, DRAIN, ADD SALSA, CHILI POWDER, CORN AND TOMATOES. SPRAY BAKING DISH AND LAYER INGREDIENTS. HEAT IN 350* OVEN FOR 40 MINUTES.