Hash Brown Casserole

By mrsstein1

Side Dish

Ingredients

• 32 ounce hash browns
• 16 ounce sour cream
• can of cream of chicken soup
• 1/2 cup milk
• 1 sea salt
• 1/4 tea pepper
• 2 cups cheddar cheese
• 1 stick melted butter
• 1 cup chopped onion
• 1 cup crushed cornflakes

Preparation

Step 1

Mix soup, sour cream, milk, onion, salt and pepper.mix in cheese and potatoes. Pour into pan. Top with corn flakes crumbs. Drizzle melted butter. Bake 30 minutes or until bubbly and golden brown.