Pumpkin Dessert

Steve S

Pumpkin Dessert

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    cups graham cracker crumbs

  • cup sugar

  • ½

    cup butter, melted

  • 2

    eggs, beaten

  • ¾

    cup sugar

  • 8

    oz cream cheese

  • 2

    cups pumpkin

  • 3

    egg yolks

  • ½

    cup milk

  • ½

    tsp salt

  • 1

    Tbsp cinnamon

  • 1

    envelope unflavored gelatin

  • ¼

    cup cold water

  • 3

    egg whites

  • ¼

    cup sugar

  • ½

    cup sugar

Directions

Milk graham crackers, 1/3 cup sugar, and butter and press into 9 x 13 pan. Mix 2 eggs, 3/4 cup sugar and cream cheese and pour over crust. Bake 20 minutes at 350. Cook pumpkin, egg yolks, 1/2 cup sugar, milk, salt and cinnamon until mixture thickens. Remove from heat and add gelatin, dissolved in cold water. Cool. Beat egg whites, 1/4 cp sugar until firm and fold into pumpkin mixture. Pour over cooled crust. Top with whipped cream.


Nutrition

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