Chicken, Cheese and Bacon Rollups

Low Carb

Chicken, Cheese and Bacon Rollups

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6

    boneless skinless chicken breast halves

  • 1

    (250ml/8 ounces) spreadable chive and onion cream cheese

  • 1

    tablespoon butter

  • Salt to taste

  • 6

    bacon strips

  • Parmesan Cheese

Directions

Flatten chicken to 1/2-in. thickness, either by pounding with a meat mallet or by filleting each piece. Spread 3 tablespoons cream cheese over each. Dot with butter and sprinkle with salt. Lay a bacon strip over the top and roll up tightly. Insert a wooden skewer through the roll to hold it together during cooking. Sprinkle the top with Parmesan Cheese Place, on a greased baking tray. Bake, uncovered, at 400° for 35-40 minutes. If they are not crisp enough for your liking, place under the Grill for 5 minutes or until bacon is crisp.


Nutrition

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