Baked Boston Peanuts

By

candy

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  • 4

Ingredients

  • 2 cups raw Spanish peanuts
  • 1 cup sugar
  • 1/2 cup water
  • 1 teaspoon salt
  • Read more: http://www.food.com/recipe/baked-boston-peanuts-11818#ixzz1KgNvIl1X

Preparation

Step 1

Preheat oven to 350 degrees.
2 In a heavy medium skillet,cook peanuts,sugar and water over medium heat until all liquid is absorbed and peanuts are coated with sugar (about 20 minutes) Sprinkle with salt.
3 Transfer to greased jellyroll pan.
4 Bake 10 minutes,stirring after 5 minutes.
5 Spread on aluminum foil to cool.
6 Store in airtight container.


Read more: http://www.food.com/recipe/baked-boston-peanuts-11818#ixzz1KgO24tu6

View complete recipe