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Ingredients
- Grandma Lily used to make this all the time. Serve plain or with a simple white icing.
- 1 Cup raisins
- 2 Cup water
- Boil until 1 Cup water left, Strain, Reserve Hot Water
- Add 1/2 Cup Butter to hot water and let cool
- 2 Cup Flour
- 1/2 Cup Sugar
- 1 Egg
- 1 tsp Baking Soda
- 1 tsp Salt
- 1 tsp Allspice
- 1 tsp Cloves
- 1 tsp Cinnamon
- 1 tsp Nutmeg
- Mix all together with Water/Butter mixture, add Raisins
- Spread on large cookie sheet
- Bake 350F for 15-20 min
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Preparation
Step 1
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