Chocolate Chip Oatmeal Muffins

By Johanna

Ingredients

• 1/2 c. butter, softened
• 3/4 c. packed brown sugar
• 1 egg
• 1 c. all-purpose flour
• 1 tsp. baking powder
• 1/4 tsp. baking soda
• 1/2 tsp. salt
• 3/4 c. applesauce
• 1 c. rolled oats
• 1 c. semisweet chocolate chips

Preparation

Step 1

1. In a large bowl, cream butter and sugar. Beat in egg.

2. Combine dry ingredients; add alternately with applesauce to the creamed mixture.

3. Stir in oats and chip. Fill greased or paper-lined muffin tins 3/4 full. Bake at 350 degree F for 25 min.

Yield 12 muffins