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Crispy Baked Sweet Potato Fries

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Rate this recipe 4.3/5 (29 Votes)

Ingredients

  • 3 sweet potatoes, peeled
  • 1/4 cup olive oil
  • 3 Tablespoons cornstarch
  • Generous amounts of salt, pepper and desired spices (see below for ideas)
  • Paprika
  • Garlic powder
  • Chili powder
  • Cayenne pepper
  • Cinnamon
  • Nutmeg
  • Cumin

Details

Adapted from google.com

Preparation

Step 1

Preheat oven to 400 degrees F. Prepare two large baking sheets with parchment paper.

Slice sweet potatoes into thin, uniform fries. Toss fries in olive oil, cornstarch, and desired spices. Lay fries out in one layer on prepared baking sheets, making sure not to crowd the fries, otherwise they will steam and not crisp up.

Bake for 30 minutes, watching carefully to avoid burning. Serve warm with ketchup, Ranch dressing, or your desired dipping sauce.

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